Standard Uotsubaki course! A 90-minute course with all-you-can-drink and limited time offer using seasonal "hairtail fish", "conger eel" and even "gold-eyed snapper".
5500 yen(Tax included)
- 8items
- 2-15persons
- All-you-can-drink available
This is the standard Tsubaki fish course that uses seasonal "hairtail fish" and "conger eel" to liven up any party! Our course includes the ultimate 90-minute limited-time all-you-can-drink plan that includes Kirin Ichiban Shibori, Riku Highball, Dassai, Sake, and Jikon! This course, full of the feeling of early summer, is sure to liven up any party or drinking party☆
Course menu
・Lightly pickled edamame
~Our specialty, edamame beans, available for unlimited refills~
· Three kinds of making
~We purchase carefully selected fresh fish every day and serve an assortment of the best sashimi of the day~
・Octopus with green onion and sesame oil
~Enjoy the delicious, crunchy octopus with spring onions and sesame oil~
・Oysters and clams steamed in sake
~Steamed shellfish in sake, which brings out the rich flavor of the shellfish, is a perfect accompaniment to sake~
・Grilled hairtail fish with salt
~At this time of year, hairtail fish is very fatty and tastes great grilled with salt~
・Hamo tempura with green onion sauce
~Seasonal conger eel is large and carefully deboned, served as tempura with homemade green onion sauce~
・Boiled golden-eyed snapper
This whole boiled red snapper, a high-quality fish that is an indispensable part of the Tsubaki Fish Course, is served.
Nozzle cooking
~Rice porridge made with the leftover broth from the sake steaming is a delicious way to finish off a meal, with plenty of shellfish flavor infused into it~
All-you-can-drink menu
・Kirin Ichiban Shibori・Shandy Gaff・Red Eye・Greens Free
·Sake
・・Dassai, Yamamoto, Taka, Saku, Kido, Kuroryu, Fukuju, Matsumoto, Jikon, Shimanto River, Wind Forest, Sanuki Cloudy, Witch's Sacred Flower, Snow House
· Shochu high
・Setouchi Lemon Chuhai・Dry Lemon Chuhai・Acerola Chuhai・Kabosu Chuhai・Earl Grey Lemon Chuhai・Katsuobushi Tomato Chuhai
·Highball
・・Riku Highball・Kabosu Highball・Mitsuya Highball・Ginger Highball
·Fruit wine
・Raw oranges・Raw peaches・Fully ripe mangoes・Fully ripe Nankou plum wine
· Shochu
・・(Potato) Isami・(Potato) Mosuke・(Wheat) Kanehachi・(Wheat) Kisuke
・Original sour
・・Adult Calpis Sour・Takakotan Gin Sour・Dassai Kabosu Sour
· Tea break
・Green tea with Gyokuro・Corn tea・Earl Grey black tea・Jasmine tea・Oolong tea
·Soft drink
・Oolong tea・Jasmine tea・Mitsuya Cider・Ginger ale・Acerola ginger
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 14:00 on the day of your visit
Coupons that can be used with this course
2025/06/06 update
